RITIKA ENTERPRISES
GST : 07BKFPG4536H1Z9

Call us now

08045813109

Send Inquiry

Request To Call Back

Dough Maker Machine

Name: Dough Maker Machine
Brand: RITIKA ENTERPRISES

Get a Price/Quote

MOQ : 100 Pieces

Dough Maker Machine Specification

Motor
1.5 HP

Gross Weight
90 kg

Product Type
Dough Maker Machine

Material
Stainless Steel Body

Automatic Grade
Semi-Automatic

Power Source
Electric

Pressure
0.6-0.8 MPa

Voltage
220V / 380V

Capacity
30-50 kg/h

Rolling Range
1-6 mm

Speed
Variable

Dimension (L*W*H)
1200 x 580 x 850 mm

Weight
85 kg

Color
Steel Grey

Cleaning
Easy to Clean, Removable Parts

Control Panel
Push Button

Application
Used for kneading and mixing dough for roti, chapati, and bakery products

Energy Consumption
Low

Installation Type
Table Top / Floor Standing

Usage
Commercial, Industrial Kitchen

Blade Material
Food Grade Stainless Steel

Operating Noise Level
Low

Safety Features
Overload Protection, Safety Cover Provided

Bowl Capacity
10-15 Liters

Dough Maker Machine Trade Information

Minimum Order Quantity
100 Pieces

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Pieces Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Dough Maker Machine

Jump on the trend of superior commercial kitchen efficiency with our Latest Dough Maker Machine, highly recommended for its resplendent design and unparalleled performance. With a generous bowl capacity of 10-15 liters and meritorious kneading for roti, chapati, and bakery applications, this semi-automatic marvel ensures low noise operation and robust safety, featuring overload protection and a secure safety cover. Constructed from food-grade stainless steel, it boasts low energy consumption, easy cleaning with removable parts, and versatile push-button control, making it indispensable for any industrial kitchen that values reliability and productivity.

Unmatched Versatility & Efficiency in Dough Preparation

Our Dough Maker Machine serves as the optimal solution for commercial and industrial kitchens, effortlessly handling large-scale dough kneading and mixing for roti, chapati, and bakery items. Special features such as low operating noise, variable speed, and precise rolling range combine with food-grade stainless steel blades for worry-free operation. With both table-top and floor-standing installation options, this machine's competitive advantage lies in its flexibility, energy efficiency, and fast, high-volume output to keep your kitchen ahead.

Certifications, Payment Methods, and Sample Policy

Each Dough Maker Machine is handed over to you after stringent quality certifications, guaranteeing uncompromised reliability. We offer multiple payment terms to suit every client's starting proposal amount, whether it's direct bank transfer or trusted credit. For your assurance, sample units are available under a transparent sample policy before a large order is placed. Our commitment ensures smooth transactions from initial offer to delivery, making the process customer-centric and risk-free.

FAQ's of Dough Maker Machine:

Q: How does the Dough Maker Machine simplify dough preparation in busy kitchens?

A: The Dough Maker Machine streamlines kneading and mixing, handling up to 50 kg of dough per hour with minimal manual intervention. Its large bowl and semi-automatic features ensure continuous, efficient processing, ideal for commercial or industrial kitchens.

Q: What special safety features does the machine provide during operation?

A: This dough maker is equipped with overload protection and a safety cover, minimizing operational hazards. Both features are designed to secure the machine and protect users from accidental contact with moving parts while in use.

Q: When is the best time to use a dough maker in bakery production?

A: The machine is most beneficial during high-volume production hours, allowing simultaneous dough preparation and baking. This ensures a smooth workflow and faster turnaround, especially in commercial foodservice environments.

Q: Where can the Dough Maker Machine be installed?

A: The machine offers installation flexibility; it can be placed either as a table-top or on the floor, depending on your kitchen's layout and available space.

Q: What is the cleaning process and maintenance routine for this machine?

A: The dough maker is easy to clean thanks to its removable parts and stainless steel body. Regular wiping and occasional disassembly for thorough cleaning are all that's needed to maintain optimal hygiene and machine longevity.

Q: What are the benefits of using a food-grade stainless steel blade?

A: Food-grade stainless steel blades ensure safe, contamination-free dough processing. They are highly durable, resistant to rust, and maintain consistent cutting and mixing quality, meeting both safety and food industry standards.

Tell us about your requirement